Come and experience the unique atmosphere of our restaurant in the center of Prague. Taste the best steaks and wines.
Pork belly burnt ends
285
Pork belly - bbq sauce - beans - almonds - plum - peach
Steak tartar ( wet aged / dry aged )
365 / 455
Beef tenderloin - cappers - mustard - egg yolk - black garlic - onion - anchovies
Carpaccio and porcini
510
Beef carpaccio - czech porcini - coriander
Red prawn raviolo
550
Sicilian red prawns - ventricina - sour cream - egg yolk - veal consommé - bisque
Yakitory octopus
520
Tentacle - octopus mayo - bacon - pumpkin - tomato - mustard
Striploin, wet aged
345 czk / 100g
Sashi, Finland
Filet mignon 250 g, wet aged
1450
Beef tenderloin of ABP Wolowina , POLAND
Cuberoll, wet aged
395 czk / 100 g
ABP Wolowina RED&WHITE , POLAND
Tomahawk ( min. 1000g ), wet aged
365 czk / 100 g
ABP Wolowina RED&WHITE, POLAND
Cowboy steak 700-900g, dry aged
390 czk / 100 g
Club steak ( 500-800g ), wet aged
345 czk / 100 g
Sashi AAA - Ribeye / T-bone / Porterhouse ( min. 700 g ), dry aged
385 czk / 100 g
Finland - Gold winner 2018 - 2019 - 2021
Black Angus - Ribeye / T-bone / Porterhouse ( min. 700 g ), dry aged
ANGUS DE LA FINCA , Spain
SWAMI - Ribeye / T-bone / Porterhouse ( min 700g ), dry aged
Denmark - Winer of WSC 2022 !
Chilli mayo
65
Saffron aioli
95
Miso
Pepper
Foie gras
Seasonal mushroom
Bearnaise
105
Chimichurri
Potato pavé
125
duck fat - pecorino - kefir
Potato puree
Ratté - butter - milk
Honey glazed carrots
115
honey - blueberry - garlic
Beetroot variation
110
sour cream
Green salad
100
mix of leaves - cantaloupe - dressing
Dessert of the day
245