Welcome to MeatEater

Dear Friends and Guests, for Saint Valentine, we will prepare for you and your partner a memorable degustation menu! Write us an email with your phone number for reservation! Team of MeatEater

MeatEater steak & wine is the perfect combination of unparalleled grilling and cooking techniques and the best selection of meat from all over the world.

Our owner and grill master Daniele Govoni is SCA (Steak Cookoff Associastion) European champion 2022. Matteo Crubellati, our Head chef, prepares mouthwatering dishes and unforgettable desserts. David Cerny, the restaurant manager, is our experienced Maitre and sommelier who takes care of guests who visit MeatEater.

We might be a small restaurant, but we will surprise you with explosive tastes and extraordinary experiences.

Discover our story

As MeatEater, we primarily focus on preparing and serving the highest quality beef meat. However, we also offer a mouthwatering selection dishes from pork, veal or pigeon, created using our unique recipes.
Preparing meat requires extensive research, training, and an unwavering dedication to honing our craft. At our restaurant, you’ll have the opportunity to sample award-winning dishes recognized in European and global competitions.

We owe much of our success to our esteemed grill and pit master, Daniele Govoni, European champion of SCA “Steak cookoff Association” 2022. In years of contests, events and restaurant management, Daniele has acquired incredible skills and a deep knowledge that is happy to share with all his clients.
MeatEater is a team of talented young professionals passionate about gastronomy and wines.